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Traditional dumplings

boiled

 

Beef and pork mince - 10 pieces

garnished with lardons

- 34,00 -

 

Ruskie - 10 pieces

regional curd cheese and potatoes, served with fried onion

- 31,00 -

 

Braised cabbage and porcini mushrooms - 10 pieces

served with fried onion

- 31,00 -

 

Spinach, dried tomatoes, and tofu - 10 pieces

garnished with fried peppers

- 32,00 -

 

Roasted duck - 8 pieces

garnished with peppers and pickled ginger

- 39,00 -

 

Extra sauce or lard:

yogurt-garlic sauce, honey-mustard sauce, BBQ sauce,
sour cream, lard, fried onion, paprika lard,
forest mushroom sauce, spicy sriracha sauce

- 3,00 -


Podlasie regional dumplings

 

Białowieskie - 10 pieces

with homemade deer mince and bison grass, served with wild mushroom sauce

- 39,00 -

 

Zaguby zza Buga - 10 pieces

with potatoes, marjoram, and smoked bacon, garnished with lardons

- 30,00 -

 

Korycińskie - smażone - 10 pieces

with Korycin cheese, millet, and mushrooms, served with sour cream

- 31,00 -

 

Kołduny - 14 pieces

with local beef seasoned with garlic and marjoram, served with honey mustard sauce

- 33,00 -

 

Extra sauce or lard (50 g):

yogurt-garlic sauce, honey-mustard sauce, BBQ sauce,
sour cream, lard, fried onion, paprika lard,
forest mushroom sauce, spicy sriracha sauce

- 3,00 -

TASTES OF PODLASIE

 

The oryginal Kartacze (550 g)

served with low-salt cucumbers and lard on bacon

- 35,00 -

 

Hashbrowns (500 g)

served with low-salt cucumbers and sour cream or mushroom sauce

- 32,00 -

 

Korycin cheese salad (400 g)

with vegetables, seeds, cranberries, croutons, and vinaigrette sauce

- 35,00 -

 

Selection tasets of Podlasie (1500 g) - for 3 people

The oryginal Kartacze, Hashbrowns, Korycin dumplings,
fried potatoes, low-salt cucumbers, garlic sauce

- 99,00 -

 



Dumplings from all over the world

 

Kreplaszki (Jewish dumplings) - 10 pieces

Fried dumplings filled with poultry and liver, carrots and onions
with aromatic spices and curry, served with garlic sause.

- 32,00 -

 

Jiaozi (Chinese dumplings) - 10 pieces

Boiled Chinese dumplings filled with pork, soya noodles,
carrots and Napa cabbage, seasoned with garlic and ginger.

- 35,00 -

 

Empanadas (Argentinian dumplings) - 8 pieces

Fried dumplings with beef with peppers, onions, cumin and chili.
Served with chimichurri sauce based on parsley, garlic and fresh chillies.

- 36,00 -

 

Black Thai (Thai dumplings) - 8 pieces

Boiled Thai dumplings in black dough from coconut ash filled with prawns
flambé on white wine, vegetables, coriander, fresh chilli and ginger served
with mango salsa.

- 40,00 -


Oven baked dumplings

yeast dough with filling

 

Beef and pork mince - 5 pieces

white onion fried in bacon

- 33,00 -

 

Spinach, dried tomatoes, and tofu - 5 pieces

- 32,00 -

 

With roast chicken and BBQ sauce - 5 pieces

corn, onion, cucumber and cheese

- 33,00 -

 

With local beef - 5 pieces

in chilli tomato sauce

- 34,00 -

 

With braised cabbage, porcini mushrooms and onion - 5 pieces

- 32,00 -

 

Cinnamon apple - 5 pieces

with apples, cinnamon and raisins, served with raspberry sauce

- 30,00 -

Sauce to choose from included in the price of baked dumplings (50 g):

yoghurt-garlic, honey-mustard, BBQ, sour cream,
spicy sriracha sauce, chimichurri sauce, forest mushroom sauce


Vegan specials

 

Cabbage and porcini mushrooms - 10 pieces

served with fried onion

- 31,00 -

Spinach, dried tomatoes, and tofu - 10 pieces

garnished with fried peppers

- 32,00 -

 
Cinnamon apple - 5 pieces

oven baked yeast dough dumplings filled with apples,
cinnamon and raisins, served with raspberry sauce

- 30,00 -

Cream of white vegetables - 250 ml

and coconut milk served with truffle oil and roasted sunflower seeds

- 15,00 -

 

Extra sauce or lard (50 g):

paprika lard, fried onion, BBQ sauce, spicy sriracha sauce

- 3,00 -


GLUTEN FREE dumplings

prepared on the basis of corn flour, millet and potato starch boiled

 

Beef and pork mince - 10 pieces

garnished with lardons

- 37,00 -

 

Ruskie - 10 pieces

regional curd cheese and potatoes, served with fried onion

- 34,00 -

 

Cabbage and porcini mushrooms - 10 pieces

served with fried onion

- 34,00 -

 

Spinach, dried tomatoes, and tofu - 10 pieces

garnished with fried peppers

- 35,00 -

 

Dumplings with deer meat and bison grass - 10 pieces

served with fried onion

- 41,00 -

 

Dumplings with blueberries and cream cheese - 8 pieces

served with cream

- 33,00 -

Dessert: Vanilla pudding with fruit - 200 g

- 21,00 -

 

Extra sauce or lard (50 g):

yogurt-garlic sauce, honey-mustard sauce, BBQ sauce,
sour cream, lard, fried onion, paprika lard,
forest mushroom sauce, spicy sriracha sauce

- 3,00 -

Sweet dumplings

 

With strawberries topped with cream - 8 pieces

- 29,00 -

Raffaello filled with coconut cream and white chocolate - 8 pieces

topped with raspberry sauce

- 30,00 -

 

With blueberries and cream cheese - 8 pieces

served with cream

- 30,00 -

 

With blueberries - 8 pieces

served with cream

- 31,00 -

 
Oreo - 8 pieces

chocolate dough dumplings filled Oreo cookies served with cream

- 30,00 -

 

Cinnamon apple - 5 pieces

oven baked yeast dough dumplings filled with apples,
cinnamon and raisins, served with raspberry sauce

- 30,00 -


Desserts

 

Vanilla pudding with fruit (200 g)

- 21,00 -

Chocolate cake with a scoop of ice cream (150 g)

- 21,00 -

 

Creamy cheese cake with an OREO cookie base (150 g)

- 21,00 -

 

Craft ice cream with fruits (ICESTANS) (150 g)

- 21,00 -

 

Scoop of ice cream (ICESTANS)

cream / chocolate / strawberry

- 7,00 -


Soup

Goose broth (250 ml)

with homemade noodles and carrots

- 14,00 -

 

Lithuanian cold soup (250 ml)

on buttermilk with potatoes

- 18,00 -

Rye bread sourdough soup (250 ml)

with white sausage and potatoes

- 16,00 -

 

Tomato cream with homemade noodles (250 ml)

- 15,00 -

 

Cream of white vegetables and coconut milk (250 ml)

served with truffle oil and roasted sunflower seeds

- 15,00 -

Salads and additives

 

Mix of falling salads (150 g)

with vegetables and vinaigrette sauce

- 9,00 -

 

White cabbage salad with carrot (150 g)

corn, mayonnaise and parsley

- 7,00 -

 

Carrot and apple salad (150 g)

- 7,00 -

 

Low-salt cucumbers (150 g)

- 7,00 -

 

Fried potatoes with garlic sauce (200 g)

- 15,00 -

Kids menu

Soodies beef and pork mince - 5 pieces

served with garnish

- 26,00 -

 

Soodies ruskie - 5 pieces

served with onion

- 24,00 -

 

Soodies with cream cheese and blueberries - 5 pieces

topped with sweet cream

- 24,00 -

 Soodies with strawberries - 5 sztuk

topped with sweet cream

- 24,00 -

Tomato cream (250 ml)

with homemade noodles

- 15,00 -

Goose broth (250 ml)

with homemade noodles and carrots

- 14,00 -

 

Carrot and apple salad (150 g)

- 7,00 -

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